The best thing about the  EK43T is the uniformity of the grind which it can produce. All espresso grinders have bimodal particle distribution. This refers to the fact that the grounds they produce are made up of primarily two sizes of particles. The EK43T is no different, but the difference between the two particle sizes it produces is less than other grinders, which results in a seemingly more even ground results. A more even grind means a higher extraction yield, which in turn means better flavor for drinks.

These models are designed for easy use. One of the major improvements with these units is how there is no longer any need to hold the bag during the grinding process. The bags can be clamped to the bag holder. This may seem like a simple feature, but when you start using the unit, you can appreciate how useful it is.

The hoppers of the unit can be locked with a slide plate. This makes it easy to switch to different hoppers. The hoppers are also larger than others to make the grinding of larger volumes possible.

These grinders can be used for grinding foods other than coffee like seeds, spices, and poppy seeds. he combined selection makes the operation of these units as easy as possible. These are the features which you can get from the Mahlkonig EK43T coffee grinder. This grinder is specifically meant for Turkish coffee which requires fine grounds.

Mythos is the gravitech espresso grinder developed to define a new idea of precision and control. Now, the time has come to set a new level of grinding perfection.

For those who live the legend:
We are people living their profession with passion. Our pursuit of excellence is never ending. Mythos remains the legend of creating excellence in coffee. Since 2013 it continues its destiny of being a key partner in expanding our passion. And now we expand that partnership to reach a new level of grinding perfection. Again.

Grinding perfection. 
Mythos was born to define absolute control and precision in coffee grinding. Reborn today, Mythos further advances its user experience by bringing evolution to its function and design. Together we achieve the grinding perfection. Again.

Improved User Experience:
Functionality with a single touch
The new touchscreen display is even more user-friendly. Baristas can easily change settings, read all the information needed and maintain total control of the grinder.

Absolute Control:
Perfect flow and zero waste 
Today, Mythos further improves its clump crusher and outlet spout, by simplifying and reinforcing it to guarantee perfect flow of ground coffee in the filter. The new filter holder hook design sends ground coffee into the filter thus minimising waste. Mythos native and patented technology that meets the needs of the modern coffee professionals: maximum consistency, zero waste and ease of maintenance.

New Design:
Doubled coolness
We were the first to install two fans instead of one, and again the first to mount them both on the back. This provides for ideal airflow inside of the grind chamber. Counter space is a premium for cafes. If you need to use several grinders at the same time for different needs, now each grinder can be set side by side. A wall of excellence at your service.

Turco    Espresso    Mokka    Drip    French Press

• Silent Technology
• ACE System
• Espresso & Brew
• All-Purpose Adjustable “Hands-Free” Fork
• Stepless Micrometric Regulation System (patented by Eureka)
• “High Speed” Maintenance
• Touch screen (2 doses + continous)
• 55 mm burrs for higher productivity

Baratza Forte BG Coffee Grinder , an electric grinder , comes equipped with 54mm steel flat burrs to produce high-clarity brews worthy of the world-class coffee you’re about to grind.

Baratza Forte BG Coffee Grinder is a electric , compact, weight-based, commercial grade grinder, dedicated to grinding for brew methods requiring a medium to coarse grind. The Forté BG, manufactured & assembled in Taiwan, incorporates many features that fit well into commercial operations, including: all metal construction; small footprint; intuitive control panel; and solid macro/micro adjustment.

Burrs Built for Burr-illiant Coffee.
Baratza Forte BG Coffee Grinder ‘s steel flat burr is precision-milled in Europe and delivers the exacting precision required to extract balanced, delicious cups of coffee with high clarity of flavor.

One small step for man, one giant leap for man’s grind
Every macro setting is subdivided by 26 micro adjustments. That means pinpoint accuracy is no longer a moonshot, it’s just a few clicks away.

Program your grinder for multiple brew styles
Set your go-to recipe for three of your favorite brewing methods with timed dosing accurate to one-tenth of second. That means shot after shot of espresso will be just as delicious as the last.

Power Rating for this electric grinder is :
• 100-120VAC 50/60Hz, 130W Class I

Additional Specifications :
• Dosing Feature: Timer (0.1 sec resolution) Scale (0.1g resolution)
• No Load Burr Speed 1950 RPM
• Safety Listing UL/CSA/CE/EK

ELR System (Extremely Low Retention): the perfect inclination of the grinding chamber (15°), combined with dedicated technical solutions, ensures retention close to zero.

New Single Dose hopper with branded wooden lid and revolving metal tab (45 g), designed to best satisfy your unique coffee moments.

Dosing cup, made of stainless steel (45 g), it helps you to easily transfer ground coffee right to your portafilter, all while keeping your workspace.

Thanks to the included Mignon Blow Up Cleaning you can prepare your next shot with the grinding chamber always clean.

Oak base shaped for the cups in the catalogue, for an even higher optimization of the workspace.

The particular combination of engine – Diamond Inside® burrs (65 mm) guarantees high productivity (2.3 – 2.8 Espresso; 2.8 – 3.3 Brew) and a wide range of grinds achievable.

Maximum silence thanks to the “Silent Technology”.

“High Speed” maintenance, handy and easy, without losing the grinding setting.

The Forté AP (All Purpose grinder) is a compact, commercial grade grinder, dedicated to grinding for ALL brew methods.

Designed as a commercial solution for low-volume cafes, the Forté AP is a rock-solid espresso grinder with high-capacity and feature-density. Operated by a touch screen, the Forte AP has two grind modes: by time and by weight. Each of those modes carries three presets and a manual option, giving you plenty of ways to conveniently switch from one dose to another. Grind by weight on the Forté does not work with the included portafilter holder accessory, though in exchange you get convenient coffee delivery into a portafilter as well as reduced mess thanks to a funnel which guides coffee grounds into the basket. This machine is a great choice for highly consistent espresso at home, although it’s better suited to commercial use. If you have dreams of opening a coffee shop, the Forté AP can help make those dreams come true. Its small footprint, multifunction touch screen, high daily capacity (5lbs per day) and sturdy grind size adjustments make the Forté AP a great choice for low-volume espresso in the café like decaf or single-origin offerings. It is built with 54mm flat ceramic burrs, engineered to produce an accurate and precise grind, delivering exceptional cup quality for brew methods from espresso to French Press. Included with every Forté are a shut-off hopper, a burr removal tool for easy cleaning, and a simple burr calibration tool for quick QC calibration.

ELR System (Extremely Low Retention): the perfect inclination of the grinding chamber (15°), combined with dedicated technical solutions, ensures retention close to zero.

New Single Dose hopper with branded wooden lid and revolving metal tab (45 g), designed to best satisfy your unique coffee moments.

Dosing cup, made of stainless steel (45 g), it helps you to easily transfer ground coffee right to your portafilter, all while keeping your workspace.

Thanks to the included Mignon Blow Up Cleaning you can prepare your next shot with the grinding chamber always clean.

Oak base shaped for the cups in the catalogue, for an even higher optimization of the workspace.

The particular combination of engine – Diamond Inside® burrs (65 mm) guarantees high productivity (2.3 – 2.8 Espresso; 2.8 – 3.3 Brew) and a wide range of grinds achievable.

Maximum silence thanks to the “Silent Technology”.

“High Speed” maintenance, handy and easy, whitout losing the grinding setting.

Victoria Arduino Mythos is the coffee grinder developed to define a new idea of precision and control. Now, the time has come to set a new level of grinding perfection.

For those who live the legend:
We are people living their profession with passion. Our pursuit of excellence is never ending. Mythos remains the legend of creating excellence in coffee. Since 2013 it continues its destiny of being a key partner in expanding our passion. And now we expand that partnership to reach a new level of grinding perfection. Again.

Grinding perfection.
Mythos was born to define absolute control and precision in coffee grinding. Reborn today, Mythos further advances its user experience by bringing evolution to its function and design. Together we achieve the grinding perfection. Again.

Improved User Experience:
Functionality with a single touch
The new touchscreen display is even more user-friendly. Baristas can easily change settings, read all the information needed and maintain total control of the grinder.

NEW TOUCH SCREEN DISPLAY
Mythos is an on-demand grinder that focuses on two technologies able to improve the extraction quality of the coffee. It is extremely precise, pays attention to not produce excess waste, is acoustically comfortable, and is simple to use. A New Generation of Grinders Materials and finishing touches that make the difference, advanced technologies, and smart details
Mythos 1 is incomparable for its innovative Clima Pro technology and Clump Crush system. They are both functional methods that guarantee a constant dose regulating the outflow and raise the quality of the extracted coffee.

Absolute Control:
Perfect flow and zero waste
Today, Mythos further improves its clump crusher and outlet spout, by simplifying and reinforcing it to guarantee perfect flow of ground coffee in the filter. The new filter holder hook design sends ground coffee into the filter thus minimising waste. Mythos native and patented technology that meets the needs of the modern coffee professionals: maximum consistency, zero waste and ease of maintenance.

New Design:
Doubled coolness
We were the first to install two fans instead of one, and again the first to mount them both on the back. This provides for ideal airflow inside of the grind chamber. Counter space is a premium for cafes’ you need to use several grinders at the same time for different needs, now each grinder can be set side by side. A wall of excellence at your service.

The latest in grinding technology from Victoria Arduino – The MYONE

This is Victoria Arduino’s latest release of the game changing and industry leading grinder – The Mythos.
This is the entry level model called MYONE, which is the direct replacement for the current and most popular Mythos One. Think Mythos One with some crucial improvements across design, maintenance and controls.

What was already an amazing piece of technology, just got a massive upgrade and solidified VA’s position as the market leader.
• 75mm Flat Steel Burrs
• Easy to use access to 3 program buttons and a simple +/- for increasing / decreasing dose
• Program, Barista or Continuous control settings • Large double fans improving temperature control
• Low waste, due to accuracy of dosing, temperature and cleaning.
• You can now control the temperature from 30-50c countering environmental changes

Why buy a MYONE?
It produces very high quality, precision espresso grind that is recognized on an International level within the coffee world.
It can grind espresso at approx 2.5-3g per second, so a 17g shot takes around 4.5 seconds, so extremely fast.
It offers an amazing level of temperature control via it’s Clima Pro chamber, countering shifts in environmental temperature that impact grind consistency.  (Have a cafe that gets either very hot or cold? This features helps you overcome this challenge.)
It’s easy to use and maintain, in terms of cleaning and maintenance with improved access to the grind chamber and chute.
It can be set up for both standard users and barista modes, so you can control the amount of access users have over the unit.
It’s system results in very low waste, due to it’s on-demand dosing, temperature control and ease of use.

Professional On Demand espresso grinder.

3.5-inch touchscreen display for easy and intuitive interaction with recipes, settings, notifications, and basic statistics
Two programmable recipes as well as on-demand/ manual grinding for precise and individual dosing
Stepless grind size adjustment for a quick and convenient set-up
Universal and adjustable portafilter support designed for handsfree grinding
Smooth body shape with sealed surfaces as well as a removable spout and flapper for super convenient cleaning and reduced residue build-up
64 mm hardened steel burrs made in Germany for a great taste experience and high grinding performance
Cast aluminum body designed for long durability and optimized heat management
Low noise level for a quiet working environment
Low retention and steady flow of ground coffee for reduced waste and repeatable taste

Operating modes:
Three recipes: single shot, double shot, manual grinding
Two running modes: flush mode, barista mode

The 807 LAB SWEET fulfills the highest quality requirements. It is the only 807 model that is equipped with premium cast steel burrs, featuring a special grinding teeth geometry. These burrs ensure an optimal particle size spread within the grounds in order to achieve a consistent extraction and more sweetness inside the cup. With close to zero retention, the 807 LAB SWEET is the perfect grinder for cuppings at the laboratory as well as for grinding single portions at the coffee shop.

*Premium cast steel burrs featuring a special burr geometry for highest precision
*Perfect particle-sizes and -shapes for excellent extraction results and more sweetness inside the cup
*Extra-wide range of grind size adjustments from turkish fine up to very coarse (cold brew)
*High-end bag clamping lever and knocker unit guaranteeing minimal retention on the slide
*Characteristic anodized aluminum adjustment wheel for convenient and accurate setting
*Height-adjustable, foldable and removable table for a flexible positioning of the coffee grounds container or a bag
*Stainless steel coffee grounds container for optimal handling
*Durable high-performance motor with a high average performance of 9 grams per second
*Temperature management with two active fans for a steadily higher performance at significantly lower temperature
*Acceptably quiet grinding sound for minimal customer impairment
*Quickly removable bean hopper and magnetic drip tray for easy and thorough cleaning
*Compact footprint ensuring the efficient use of valuable working space
*Elegant shaping and high-class materials reflecting the highly esteemed Ditting standards