bg Cafetto EVO Organic Espresso Machine Cleaner, 500 g - Brewing Gadgets

REFERENCE: E29160

Cafetto EVO Organic Espresso Machine Cleaner, 500 g

AED 53 VAT Incl.

or 4 interest-free payments of AED 19.50. No fees.
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Deliver to: By: 09 Nov 24 to

SKU: E29160 Categories: , Tag:

With its rapidly soluble and free-rinsing formulation, Cafetto EVO Organic Espresso Machine Cleaner removes coffee oils, grounds and stains, improving the taste and aroma of espresso.

* Ingredients are rapidly biodegradable and odorless.
* Non-GMO and free from phosphates and chlorine.
* Non-corrosive formulation to protect the machine.
* A measuring scoop is included in 1kg and 500g jars for accurate dosing.
* OMRI Listed Organic Cleaner
* Completely soluble and free-rinsing formulation leaving no trace of odour
* Evo ingredients are all rapidly biodegradable meeting international standards
* Come with a measuring scoop for accurate dosing
* Standard for Organic and Bio-dynamic Product and the USDAs “National Organic Program”

PROCEDURE TO BACKFLUSH EACH DELIVERY GROUP
* Remove coffee filter from group handle, and replace with blind filter.
* For daily cleaning add 1 level scoop of EVO® into the group handle and insert as if brewing espresso. If the machine is cleaned less often, use 2 level scoops.
* Start cycle and allow to run for 10 seconds to dissolve cleaner.
* Stop cycle and allow to sit for 10 seconds.
* Start and stop cycle 4 more times – run for 10 seconds, stop for 10 seconds.
* Remove the group handle and rinse well under stream of water from delivery group.
* Turn off.
* Re-insert handle with blind filter, start and stop cycle 10 times – run for 5 seconds, stop for 2 seconds to ensure thorough rinsing.
* Remove blind filter and insert regular filter.
* Brew and discard a single espresso to re-season machine.

PROCEDURE TO CLEAN FILTERS AND GROUP HANDLES
* Soak group handles and filters in 500ml of hot water with 2 level scoops of * EVO® Espresso Machine Cleaner for 10 minutes.
* Rinse thoroughly in running hot water.

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PROCEDURE TO BACKFLUSH EACH DELIVERY GROUP

  1. Remove coffee filter from group handle, and replace with blind filter.
  2. For daily cleaning add 1 level scoop of EVO® into the group handle and insert as if brewing espresso. If the machine is cleaned less often, use 2 level scoops.
  3. Start cycle and allow to run for 10 seconds to dissolve cleaner.
  4. Stop cycle and allow to sit for 10 seconds.
  5. Start and stop cycle 4 more times – run for 10 seconds, stop for 10 seconds.
  6. Remove the group handle and rinse well under stream of water from delivery group. Turn off.
  7. Re-insert handle with blind filter, start and stop cycle 10 times – run for 5 seconds, stop for 2 seconds to ensure thorough rinsing.
  8. Remove blind filter and insert regular filter.
  9. Brew and discard a single espresso to re-season machine.

PROCEDURE TO CLEAN FILTERS AND GROUP HANDLES

  1. Soak group handles and filters in 500ml of hot water with 2 level scoops of EVO® Espresso Machine Cleaner for 10 minutes.
  2. Rinse thoroughly in running hot water.
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Brand

Cafetto

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